Bolivia Copacabana Estate Microlot 12oz.

Copacabana Estate is a model coffee farm owned by the husband and wife team of Jaime and Maria Azcarrunz. Located 52 km outside of Caranavi in the Condoriri Mountains, the farm is flanked by rivers and waterfalls at an elevation of 1,400 to 1,600 meters. The Azcarrunz family has their own ecological low water wet mill located at the farm, and all of our micro lot was sun dried on raised African drying beds. Together with our consultant Tim O’Brien we worked with the Azcarrunz family to separate out the best selections from the farm and cup them. We discovered two parcels with outstanding cup quality, one of which (we think the best selection ) is all for Olympia Coffee Roasting Co.

Extremely sweet and lush, with flavors of jasmine, caramel, grape, toffee and stone fruits in a velvety body.

Farmer/Producer: Jaime and Maria Azcarrunz
Location: Yungas of La Paz
Processing Type: Washed, Sun Dried
Certifications: Organic
$12.38

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