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Amparo Pajoy Micro Lot


Amparo Pajoy Micro Lot

Flavors of tropical fruit, citrus, and brown sugar

Amparo Pajoy is a coffee farmer from San Sebastian De La Plata, Colombia. Her entire life has been in pursuit of improving the quality of life for her family. Her husband Reinel and her five children help in the production of their coffee as they grows the Caturra varietal of coffee up at over 1700 meters above sea level. Amparo is constantly trying to improve her coffee's quality following the recommendation given to her by our Exporter partner Caravela analysts and educators. She knows that by improving the quality of her coffee she can guarantee a long-term relationship with Olympia Coffee and receive higher prices, which ultimately will allow her family to continue to improve their quality of life. Multiple years of partnering with Amparo on Micro Lot quality coffee, and we once again saw big improvements to both her coffee and her family's opportunities while we visited. Through our investments they have nearly doubled the size of their hand-built homestead and announced to us that they are in the process of buying their neighboring farm land where they one day hope to plant the famed Geisha varietal. When asked what she would like Olympia Coffee's customers to know, Amparo simply said "That because of you, we are thriving!"


Varietals: Caturra Proccesing: Washed, 36 hour underwater Fermentation, Solar Dried Producer: Amparo Pajoy Location: San Sebastian de La Plata, Huila Certifications: Direct Trade