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Sweetheart

Colombia San Sebastian

Sweetheart

Flavors of caramelized sugar, crisp apple, flowers

Sweetheart is sourced, roasted, and brewed for the sweetest coffee possible and it comes from Direct Trade farmers who are close to our hearts! 

 

The realization of San Sebastian coffees is part of the most complex coffee project we have undertaken, a project intended to develop lasting, quality-focused relationships between farmer and roaster. In order to ensure that we are working in tandem with our growers, the project incorporates a staff cupper in Colombia who works with both farmer and roaster; hundreds of samples of coffees fresh from harvest sent to Olympia Coffee to be cupped every week throughout the two growing seasons in La Plata; and multiple farm visits from the staff of Olympia Coffee. This San Sebastian selection was made specifically for Sweetheart Espresso.
For Espresso with milk we recommend, 18 grams of coffee yielding 36 grams of brewed espresso over 25-27 seconds. For straight espresso we recommend 18g to 45g over 25-30 seconds.