Blog — usbc

Wheels up to Denver: this weekend, March 3–5, we're headed out to the qualifiers of the 2023 U.S. Coffee Championships. And by "we," we mean the talented, passionate members of our team who have spent these past weeks in preparation mode for their respective events. Including Reyna Callejo, our Training and Innovation Director, who intends to woo the judges of this year's U.S. Barista Championships.

Recently, three of our team had the immense honor of representing Olympia Coffee Roasting and the Pacific Northwest overall at the United States Coffee Championships in Long Beach, California. Co-owner Sam Schroeder, Retail Trainer Brady MacDonald, and Downtown Coffee Bar Manager Alex Choppin qualified for this prestigious event by competing at the regional level in October. There, Alex placed Second in Brewer's Cup, Brady placed Second in Barista Championship, and Sam was crowned Northwest Barista Champion. At the U.S. Coffee Championships Sam, Brady, and Alex all had strong showings in the semi-finals round of each competition. Brady's routine focused on ingredients from the Puget...