Public Cuppings on First Fridays
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Join us in our Cupping Lab for a guided tasting of our current wholebean offerings. Our Training and Education team will guide you through sampling our different blends and single origin coffees we have on the shelf.
Every guest will leave with a 12oz bag of their favorite offering from the table, and a slew of coffee knowledge. Book with a group of friends to have the room all to yourselves, or come solo to meet a new coffee friend!
Personal cupping spoons are not required, but if you'd like to bring your own, you are more than welcome to. We will be using the Modified SCA Method (sanitary) to prevent the passing of germs.
We roast all of our coffees to order and ship them out the same day to guarantee that you receive the freshest coffee possible. Our roast days are Monday through Friday. All orders received by 2 pm PST will be processed for the next roast day.
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Olympia Coffee is dedicated to ethical coffee production through our Fair For All initiative. Our approach guarantees that everyone involved in the coffee production process, from farmers to customers, benefits from our rigorous green coffee sourcing standards. Our sourcing practices and employee compensation meet Living Wage standards and are third-party certified.
